About Us
Unique recipes like our signature Buffalo sauce, over 25 years in the making.
Who’s Behind the Grill?
Frank began with a legendary Buffalo sauce recipe, a flavor perfected over 25 years, beloved by friends, family, and even local restaurants. After years of being told the sauce was “so good, you should sell it,” we took the leap from home kitchen to food truck, bringing passion, authenticity, and a craftsman’s touch to every bite.
Our Values and Mission
Our mission is simple: Bring good, authentic, high-end American food to the streets. We’re here to set a new standard proving that “food truck” can mean delicious, memorable, and truly high-quality.
At Franko’s Grill, we believe in putting quality above all, delivering consistency and hospitality with every meal, and embracing innovation that’s always rooted in tradition.
